Warre's Otima 10 Year Old White

Warre's Otima 10 Year Old White

A Fresh Perspective

The launch of Otima 10 & 20 Year Old Tawny caused a revolution in Port that introduced a completely new concept to consumers, helping to rejuvenate Port’s image in the main markets. Otima is now widely acknowledged as the most successful new development in the Port trade for over 25 years.

The merit of Otima was to show Port’s versatility as an all year round, anytime drink, dispelling many of the myths attached to Port.

A new addition (2026) Warre’s Otima 10-Year-Old White is a sophisticated expression of barrel-aged white Port, defined by its appealing, translucent pale amber hue. It offers a complex bouquet of layered aromas, ranging from the brightness of mandarin zest and apricot preserves to the nuanced depth of roasted almonds, honey, and a subtle ocean breeze. The ten years spent maturing in seasoned oak casks lend it a delicate, finely textured finish with a hint of cinnamon.

600 g

Warre's Port

Warre's

Port

10 Y.O.

Otima 10 Y.O. White

Charles Symington

20 %

4.6 g/l (tartaric acid)

4 °

Barrel Aged

Cask

Warre’s OTIMA 10 Year Old undergoes fermentation with natural yeast. Once the must has fermented to the desired degree of sweetness (usually within 48 hours), fortification takes place with grape brandy at 77% v/v (generally 80% must / 20% brandy).

Appealing, translucent pale amber colour. This delightful port has layered aromas ranging from apricot and quince preserves, raisins, mandarin zest and subtle traces of honey, roasted almonds and ocean breeze. Really charming and seductive on the palate with exquisite balance and grace, revealing attractive citrus freshness, apricot notes and the slightest hint of cinnamon, with a delicate, finely textured finish.

Store upright in a cool (between 16 and 20ºC), dark place.

12-14°C

Best enjoyed within 6-8 weeks of opening.

Sulphites

White wine Glass